Tourists’ foraging for oysters: a governance innovation perspective

A-M Hjalager, Per Dolmer, Lulu Anne Hansen

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalJournal of Gastronomy and Tourism
Volume3
Issue number1
Pages (from-to)67-80
Number of pages13
ISSN2169-2971
DOIs
Publication statusPublished - 9 Apr 2018

Keywords

  • Oysters
  • Tour Guides
  • Wadden Sea Denmark
  • Recreational foraging
  • Governance innovations

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