Kids in the Kitchen: Danish cookbooks for children, 1847-2014

Caroline  Nyvang; Jonatan Leer

doi:10.4324/9780429491504

Kids in the Kitchen: Danish cookbooks for children, 1847-2014

Royal Danish Library

Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

Original language	Danish
Title of host publication	Food and Age in Europe, 1800-2000
Editors	Tenna Jensen, Caroline Nyvang, Peter Scholliers, Peter Atkins
Number of pages	19
Place of Publication	Abingdon, Oxon
Publisher	Routledge
Publication date	2019
Pages	96-114
ISBN (Print)	9781138589681, 1138589683
ISBN (Electronic)	0429491506 , 9780429491504
DOIs	https://doi.org/10.4324/9780429491504
Publication status	Published - 2019

Series	Routledge Studies in Modern European History

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10.4324/9780429491504Licence: Other

Cite this

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title = "Kids in the Kitchen: Danish cookbooks for children, 1847-2014 ",

author = "Caroline Nyvang and Jonatan Leer",

year = "2019",

doi = "10.4324/9780429491504",

language = "Dansk",

isbn = "9781138589681",

series = "Routledge Studies in Modern European History",

publisher = "Routledge",

pages = "96--114",

editor = "Tenna Jensen and Caroline Nyvang and Peter Scholliers and Peter Atkins",

booktitle = "Food and Age in Europe, 1800-2000",

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Kids in the Kitchen : Danish cookbooks for children, 1847-2014 . / Nyvang, Caroline ; Leer, Jonatan.

Food and Age in Europe, 1800-2000. ed. / Tenna Jensen; Caroline Nyvang; Peter Scholliers; Peter Atkins. Abingdon, Oxon : Routledge, 2019. p. 96-114 (Routledge Studies in Modern European History).

Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

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T2 - Danish cookbooks for children, 1847-2014

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AU - Leer, Jonatan

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M3 - Bidrag til bog/antologi

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SN - 1138589683

T3 - Routledge Studies in Modern European History

SP - 96

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BT - Food and Age in Europe, 1800-2000

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A2 - Scholliers, Peter

A2 - Atkins, Peter

PB - Routledge

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