The Scandinavian food system between organisation and state

Publikation: Bidrag til bog/antologi/rapportBidrag til bog/antologiForskning

OriginalsprogEngelsk
TitelManaging Crises and De-globalisation : Nordic foreign trade and exchange, 1919-39
RedaktørerSven-Olof Olsson
Antal sider16
Udgivelses stedLondon
ForlagSpon press
Publikationsdato2010
Sider121-136
ISBN (Trykt)978-0-415-56172-3
StatusUdgivet - 2010
Udgivet eksterntJa
NavnRoutledge explorations in economic history
Nummer47

Citationsformater

Just, F. (2010). The Scandinavian food system between organisation and state. I S-O. Olsson (red.), Managing Crises and De-globalisation: Nordic foreign trade and exchange, 1919-39 (s. 121-136). Spon press. Routledge explorations in economic history, Nr. 47