Kids in the Kitchen: Danish cookbooks for children, 1847-2014

Publikation: Bidrag til bog/antologi/rapport › Bidrag til bog/antologi › Forskning › peer review

Originalsprog	Dansk
Titel	Food and Age in Europe, 1800-2000
Redaktører	Tenna Jensen, Caroline Nyvang, Peter Scholliers, Peter Atkins
Antal sider	19
Udgivelsessted	Abingdon, Oxon
Forlag	Routledge
Publikationsdato	2019
Sider	96-114
ISBN (Trykt)	9781138589681, 1138589683
ISBN (Elektronisk)	0429491506 , 9780429491504
DOI	https://doi.org/10.4324/9780429491504
Status	Udgivet - 2019

Navn	Routledge Studies in Modern European History

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Kids in the Kitchen: Danish cookbooks for children, 1847-2014 . / Nyvang, Caroline ; Leer, Jonatan.
Food and Age in Europe, 1800-2000. red. / Tenna Jensen; Caroline Nyvang; Peter Scholliers; Peter Atkins. Abingdon, Oxon: Routledge, 2019. s. 96-114 (Routledge Studies in Modern European History).

Publikation: Bidrag til bog/antologi/rapport › Bidrag til bog/antologi › Forskning › peer review

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